Gravy

ZebraRampage · 05-31-2004, 10:20 PM

Quote:

Originally Posted by Hero2

Gravy is best drank by itself just like soy sauce!!!!! I like brown gravy the most, and I HATE that white crap they try to pass off as gravy. there not fooling me the only REAL gravy is the brown stuff. IMO

I love drinking gravy!! And my favorite like I said is the brown thick kind as well, though it is nice when it's thin too as long as it has spice.

Seth · 05-31-2004, 10:59 PM

Poutine

Just kidding. He's just an ugly communist who secretly wants to take your American money and take away your freedom. (Although Bush would give him a good run for his money.)

I bet he doesn't taste that great as well.

This is the deal. Now, it's not 'real' poutine. But it's a good substitute for our American buddies. Although, I've been to 3 new york fries joints in the states and none of them had poutine on the menu. shame.

Crono · 05-31-2004, 11:30 PM

Although in Russian it'd be Putin.. and not "Poutine".

And what's wrong with being a communist in disguise, who secretly wants to take over the world?

Dyne · 06-01-2004, 02:20 AM

Good old Vladmir Putin.

Typhoid · 06-01-2004, 02:32 AM

That picture does nothing for the terrific flavour of putin...i mean putine...you cant enjoy the deliciousness through a picture. Make some at home, its ver simple.

Step one: Cook French/Freedom Fries
Step two: Obtain pre-made or make gravy
Step three: Get cheese, im not sure which kind i think mozza and make little cheese cubes.
Step 4: Plave the fries with gravy and cheese ) With cheese on top) in a microwavable contaner and microwave.
Step five: Enjoy!!

No this isnt one of those 'tinfoil in the microwave' things. But if you dont have access to it any other way, i say do it, thats what i do when im too lazy to go get some.

Dyne · 06-01-2004, 02:34 AM

The real Poutine uses curd. You know, from Curds and Whey.

Seth · 06-01-2004, 02:51 AM

Quote:

Originally Posted by Dyne

The real Poutine uses curd. You know, from Curds and Whey.

You beat me to it.

Cheese curds make or break it. You can't use just any kind of cheese.

Also, it helps if the fries are deep fried. If you're making it yourself though, I guess you'll just have to settle with MCain's.

The Germanator · 06-01-2004, 03:04 AM

Quote:

Originally Posted by Typhoid

Step one: Cook French/Freedom Fries

Not sure if you are trying to be funny, but nobody actually calls them "Freedom fries" here. Except the idiots...

Typhoid · 06-01-2004, 07:34 PM

Quote:

Originally Posted by The Germanator

Not sure if you are trying to be funny, but nobody actually calls them "Freedom fries" here. Except the idiots...

Well then...i was trying to be funny....but hey, if i was there, i would fit right in with the idiots.

Crono · 06-01-2004, 08:03 PM

Quote:

Originally Posted by The Germanator

Not sure if you are trying to be funny, but nobody actually calls them "Freedom fries" here. Except the idiots...

Oh.. you mean the "I hate France and French people and anything that is French because France didn't support the recent war in Iraq and has always went against our country even though we liberated them, yet that isn't a good reason to hate an entire culture but I don't care because I'm dumbass" type of people?